Found 19 matching trials
The Use of Ultra Rice Compared to Iron Drops Consumed by Anemic Children
NABackground: How best to improve iron status among infants in low-income set...
Location
Federal University of Minas Gerais - UFMg
Iron Bioavailability of High Surface Area Ferric Phosphate
NAThe primary objective of this study is to compare iron absorption of high s...
Location
Mahidol University
Cereals as a Source of Iron for Breastfed Infants
NAThe purpose of this research study is to determine whether the type of iron...
Location
University of Iowa
Targeting School Feeding Programs at Vulnerable Sub-Groups
NASchool feeding programs provide students meals conditional on school attend...
Impact of Fortified Rice on Workers' Nutrition Status
NAThe study is a single center, open label, nutrition intervention study. Hea...
Comparison of Iron Absorption From Extruded FePP-fortified Rice Containing Zinc, Citric Acid/Trisodium Citrate and EDTA
NARice can only be fortified with ferric pyrophosphate (FePP), which is of lo...
Location
University for Development Sciences
Mineral Absorption From Fortified Rice Produced With Different Fortification Techniques
NAThe investigators studies will compare iron, respectively iron and zinc bio...
Location
Clinical Trials Center, University Hospital
Evaluation of REACTS-IN, an Intervention to Improve Nutrition, Hygiene, and Sexual and Reproductive Health Services
NAThis is an independent evaluation of World VIsion's 7-year quasi-experiment...
Iron Absorption From Fortified Extruded Rice Using Different Extruding Temperatures.
NAFood fortification is regarded as a safe and cost-effective approach to cou...
Location
Human Nutrition Laboratory, ETH Zurich
The Effect of Genetic Variation in TMPRSS6 Gene (SNP rs855791) on Oral Iron Absorption: an Iron Stable Isotope Study
NAIron deficiency is considered the most common nutritional deficiency worldw...
Location
Kaohsiung-Chang Gun Memorial Hospital